Recipes with Cap
- Cold Pasta Primavera Salad from Hidden Valley®
- Paleo Artichoke Bruschetta
- Lamb Meatballs Over Tandoori Naan
- Chickpea Salad Sandwiches
- The Captain's Cannonball
- Eggplant and Tomato Caponata
- Fruit Salad Abalos Style
- Ham Pate
- Cheesy Grits Mexicano
- Captain's Mojito
- Tuna and White Bean Lettuce Wraps with Balsamic Syrup
- Barbecue Portobello Quesadillas
- Cap'n Crunch® Buffalo Chicken Tenders
- Marinated Tofu Salad with Capers
- Grilled Tilapia with Tomato-Olive Tapenade
- Easy Foil Packet Baked Fish Piccata
- Pizza-Style Portabello Mushrooms
- Garlic Scape Pesto on Spinach Linguine
- Roasted Portabello Mushrooms with Blue Cheese
- Mamita's Mojito Scallop Kabobs with Stuffed Tomatoes
- Creamy Chocolate Hazelnut Frosting
- Lubed-Up Hot Wings
- Roasted Lettuce, Radicchio, and Endive
- Sunset Rum Punch