Recipes with Canola

• Spicy Candied Sweet Potatoes
• Crispy Corn Fritters with Tomato Salad
• Poached Eggs, Tasso Ham, Griddle Tomato and Cajun Hollandaise with English Muffins
• Plantain Chips with Spicy Scallops
• Posole Verde
• Santa Maria Tri-Tip
• Traditional Duck with Pancakes and Hoisin-Lime Sauce
• Quick and Spicy Turkey Chili
• Creamy Kentucky Grits Topped with a Ragout of Local Shiitakes and Thyme,Topped with Kenny's Gouda and Frizzled Leeks
• Ming's Black Bean Clams, Mussels and Leeks with Angel Hair
• Country-Fried Pork Nuggets
• Egg Noodles with Sweet and Spicy Beef Sauce
• Blueberry-Almond Griddle Cakes
• French Onion Soup With Braised Short Ribs
• Tuna Tots with Yuzu Vinaigrette
• Braised Chicken Thighs and Legs with Tomato
• Red Wine Fries with Cabernet Ketchup
• Camembert-Caramelized Onion Quesadilla with Apple Chutney
• Dallas' Mexican Cornbread
• One Pan Tilapia Fish Tacos with 5 Minute Mole
• Leeks and Corn Au Gratin
• Fruit in Beer Batter
• Round 2 Recipe: Tortilla Soup
• Moroccan Peanut Couscous with Peas