Recipes with Canola oil

• Spicy Seared Scallops
• Lavender Tangerine Dream Cupcakes
• Fried Yucca
• Monica's Chicken Pozole
• New England Clam Chowder Kissed by Manhattan
• Pargiyot Three Ways
• Grilled Steak Fries with Malt Vinegar Aioli
• Bone-In Cowboy Rib-eye with Pinto-Wild Mushroom Ragout and Red Chile Onion Rings
• Fried Potato Straws
• Chinese Chicken Salad with Red Chile Peanut Dressing
• Cajun Brined Turkey-Two Ways
• Slow Roasted Sesame Salmon
• Fried Chicken Liver Pitas with Red Onion Marmalade and Watercress
• Smoked Bacon Blue Burger with Caramelized Onion Tomato Jam
• Sausage and Pepper Skewers with Grilled Polenta
• Pan Seared Beef Carpaccio with Potato Chips, Fried Capers and Lemon Aioli
• Jerk Wings with Rum-Brown Sugar Glaze
• Asian Pork Lettuce Cups
• Grilled New Zealand Lamb Rack with Asian Ratatouille, Shoestring Potatoes, and Roasted Garlic Infused Jus
• Foie Gras Lollipops
• Gonzales Steak
• Cheddar Scallion Waffles and Dijon Buttermilk Fried Chicken
• Orange-Glazed Shortribs with Kimchi Slaw
• Smoked Cheese and Beer Fondue with Beer-Simmered Bratwurst, Grilled Bacon, Mushrooms and Rye Bread