Recipes with Canola oil

• Edamame in Kung Pao Sauce
• Chicago Italian Beef (Pot Roast Style)
• Beanless Beef Chili
• Chile Rubbed Rare Ostrich with Black Bean-Corn Succotash Ginger-Orange Syrup
• Cape Cod Striper in Yukon Gold Potato Crust, with Miso and Sage Oil
• Tequila Steak Fajita
• Healthy Pasta with Spicy Crab
• Grilled Eggplant Caponata Bruschetta with Ricotta Salata
• Slow Smoked Pork Shoulder with Napa Cabbage Slaw and Queso Fresco
• Fish Sandwich with Fra Diavolo Mayonnaise
• Flourless Hazelnut and Dark Chocolate Torte
• Cilantro Grilled Chicken Breast
• Glazed Pork Loin With "Salad Bar" Salad
• Fried Wild Mushroom Mini Buns
• Round 2 Recipe - Italian Fried Chicken
• Oven-Roasted Tomatoes
• Coconut Curry Caramel Corn
• "Spontaneous Heating" Gumbo
• Black Forest Trifle
• Apple Fritter Pops
• Ginger Wings with Peanut Dipping Sauce
• Ramen Sliders and Kimchi Ketchup with Potato Chips and Sriracha Aioli
• Parsley Couscous
• Five Chile Strip Steak with Corned Beef Hash, Onion Pickle and Hot Country Mustard Sauce