Recipes with Canned

• Cheese Enchiladas with Tomatillo-Green Chili Sauce
• Shredded Beef in Guajillo Sauce (Carne Deshebrada en Salsa Roja )
• Semolina Gnocchi with Oxtail Ragù
• Wild Rice Stuffing with Pearl Onions, Dried Cherries and Apricots
• Honey-Roasted Pork with Greens
• Cherry Barbecue Sauce
• Green Beans with Citrus Butter Sauce
• La Petite Choucroute
• Trout with Red Cabbage, Jicama, and Chipotle Slaw
• Beef Bourguignon
• Vegetable, Bean and Pasta Soup
• Pumpkin and Chocolate Mousse Trifle
• Pork Chops with Caramelized Onions and Smoked Gouda
• Hoisin-Braised Pork, Mushrooms and Green Beans on Noodles
• Mushroom and Barley Soup
• Penne with Swiss Chard and Garlic
• Risotto-Style Barley with Mushrooms
• Wine-Braised Brisket With Butternut Squash
• Tuscan Tuna and Beans
• Spicy Beef and Sweet-Potato Stir-Fry
• Bok Choy with Garlic
• Chocolate Coconut Sauce
• Spicy Sausage and Clam Soup
• Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream