Recipes with Can

• Butternut Squash and Roasted-Garlic Bisque
• Grilled Artisan Cheddar & Fig Jam Sandwich
• Chicken Sates with Peanut Curry Sauce
• Escarole and White Bean Soup
• Crunchy Asian Chicken Salad
• Scallops and Cauliflower with Caper-Raisin Sauce
• Fettuccine with Chicken, Red Onion and Peppers
• Country Captain with Cauliflower and Peas
• Duck with Wild Mushrooms and Fig Sauce
• Cumin Pork Roast with Wild Mushroom Sauce
• Boston Brown Bread
• Couscous with Lamb Stew
• Fragrant Beef Stir-Fry
• Tuna Fish Salad Plate
• Lamb Rack with Cucumber Yogurt
• Crispy Black Bean Tacos with Feta and Cabbage Slaw
• Baby Bok Choy
• Spice-Rubbed Duck Legs Braised with Green Olives and Carrots
• Creamy Queso with Chorizo
• Peas with Pancetta
• White Bean and Pork Chili
• Tecate Skirt-Steak Tacos
• Ruffled Pasta with Herbed Ricotta and Pine Nut Brown Butter
• Kippers and Bits