Recipes with Can

• Bagna Cauda Dip with Assorted Vegetables
• Creamy Chestnut-Mushroom Soup with Sauteed Root Vegetables
• Quick Apple Tart
• Sauteed Polenta with Sweet Italian Sausage and Broccoli Rabe
• Wine-Braised Brisket of Beef with Caramelized Pearl Onions and Dried Apricots
• Toasted Pound Cake with Vanilla Ice Cream and Chocolate-Honey Sauce
• Ananda Caesar Salad with Cornmeal-Chickpea Pancake
• Brown Sugar Fudge
• Leeks Vinaigrette with Burrata Cheese and Mustard
• Sauteed Turbot with Braised Endive, Celery Root Flan, Black Truffles, and Garlic Nage
• Tuscan Beans in Summery Tomato Ragù
• Chocolate Moose
• Calvados-Laced Squash Soup with Cinnamon and Bay Leaves
• Vanilla Bean Ice Cream with Maple Caramel Sauce
• Coconut Pie
• Bulgur Salad with Chickpeas, Roasted Peppers, and Spiced Cumin Dressing
• Grilled Beef Brochettes (Anticuchos de Lomo)
• Poire Belle Helene Ice Cream Cake
• Pineapple-Lemon Mousse
• Gnocchi di Patate con Ragù di Agnello
• Chorizo Spanish Rice
• Making a Sourdough Starter (Levain) from Scratch
• Baked Falafel With Orange-Tahini Sauce
• Frijoles de la Olla ("Clay Pot" Beans)