Recipes with Brush

• Grilled Sardines with Sweet and Sour Lemon-Pepper Vinaigrette and Toasted Bread
• Ramen with Pork Meatballs
• Oven-Roasted Tomato Sauce Over Polenta
• Rustic Meat and Bean Pot
• Southern-Style Biscuits
• Balsamic Grilled Vegetables
• Hoisin Five-Spice Pork Chops
• Sweet Pepper Sensation
• Grilled Seasonal Salad with Avocado Dressing
• Three-Cheese White Pizza
• Steak Salad with Tomato Vinaigrette
• Boiled Sugar
• Wild Mushroom and Mizuna Salad with White Truffle Vinaigrette and Sage
• Pineapple Thumbprints
• Roast Beef Panini with Walnut Pesto
• Spooky Salmon with Graveyard Glaze
• Cinnamon Bun Babka
• Broiled Polenta with Vegetables and Caramelized Shallots
• Beg for More Divine Potato Purses
• Brooklyn's Cheesiest Dog
• Sweet Pea Salad and Ricotta Cheese Crostini
• Grilled Chipotle Honey-Glazed Chicken Nachos with Monterey Jack Cheese Sauce, Avocado Relish and Charred Jalapenos
• Goat Cheese Ricotta Gnocchi with Garden Zucchini Tomato Sauce and Crisp Prosciutto
• Miniature Phyllo Cases