Recipes with Broth

• Herbed Tomato Soup with Pasta
• Green Rice
• Pork Cassoulet
• Fennel, Pine Nut, and Roasted-Lemon Stuffing
• Artichoke, Sausage, and Parmesan Cheese Stuffing
• Herbed Polenta Triangles
• Pimento Cheese Bites with Cream of Tomato Dip
• Artichoke and Green Garlic Soup with Nettle-Walnut Pesto Crostini
• Herbed Pumpkin Seed Mole
• Salsa Verde
• Long-Cooked Green Beans
• Southern Corn Bread Stuffing with Smoked Ham and Yams
• Smoky Radicchio Risotto "Michu"
• Scalloped Potatoes and Parsnips
• Modern Chop Suey with Shallots, Ginger, and Garlic Essence
• Kaboch Squash and Chestnut Soup with Chipotle Crème Fraîche
• Kasha with Zucchini and Red Bell Pepper
• Rosemary Apricot Spaghettini
• Roast Turkey with Giblet Gravy
• Brussels Sprouts with Marjoram and Pine Nuts
• Lamb Pot Roast with Oranges and Olives
• Spiced Quinoa Timbales
• Ribollita
• Roast Leg of Lamb with Tarragon-Mint Butter