Recipes with Boned

• Apple-stuffed Venison
• Yogurt Braised Leg of Lamb
• Grilled Rosemary-Pecan Quail
• Duck, Duck, Duck: Smoked Breast, Grilled Foie Gras and Barbequed Thighs
• Herb Crusted Leg of Lamb with Tapenade
• Oatmeal Crusted Pork Loin
• Sicilian-Style Sardine Pasta with Bread Crumbs
• Soused Herrings
• Smoked Salmon and Trout with Chive Oil
• Roasted Squab with Tea Soaked Quince and Matsuake Tea Consomme
• Herb-Stuffed Roast Arctic Char
• Slow Roasted Pork Shoulder
• Pareja de Codornices en Salsa de Chile Ancho con Miel: Pair of Quail in Ancho Chile-Honey Sauce
• Carrot Soup with Bacon and Dill Dumplings
• Roasted Leg of Lamb with Red Onions and Sour Cherries
• Veal Blanquette
• Cashew and Rosemary Encrusted Salmon with Hibiscus-Lime Sauce
• Quail Skewers with Sage Polenta and Asiago: Spiedini di Quaglie con Polenta e Asiago
• Pan-Roasted Veal Stuffed with Spinach
• Penne in Almond Sauce
• Chicken with Sun-Dried Tomatoes and Shiitake Mushrooms
• Roasted Leg of Lamb with Artichokes, Fennel and Red Bliss Potatoes
• Insalata di Baccala: Cod Salad
• Smack 'n' Cheese Slinger