Recipes with Blended oil

• Swordfish with Crispy Eggplant Chips, Tomato and Eggplant Sauce
• Beer-Battered Kosher Dills
• Pan Roasted Lamb Loin with Sweet and Sour Relish and (Smoky or Grilled) Eggplant Puree
• Fried Eel
• Grilled or Sauteed Soft Shell Crab BLT