Recipes with Blanched

• Vegetable Timbales
• Dutch Spice Cookies
• Steamed Perch with Spicy Black Bean Sauce and Three Onion-Bratwurst Noodle Cake
• Witches Fingers
• Crab and Shiitake Ravioli in a Corn-Lemon Grass Sauce
• Seared Scallops with Sweet Potato 'Risotto' and Chanterelles Truffle-Haricot Verts Salad
• Roasted Suckling Pig with Mushroom Stew
• Cutting Board Salad
• Loin of Monkfish with Vegetable Ragout
• Poulet Pochani
• Sheepshead Fillet with Cornbread Puree and Butterbean Chow Chow
• Taramasalata
• Almond and Raisin Biscotti
• Whole Smoke-Roasted Striped Bass and Rocket Pesto
• Shiitake Frittata Squares with Prosciutto
• Almond Brittle
• Beef Short Rib and Egg Yolk Raviolo
• Spicy Wok Stirred Blue Mussels with Rhubarb-Birch Syrup and Alaskan Potatoes
• Creamy Matzo-Apple Kugel
• Cured Duck Salad
• Crispy Shrimp Balls
• Hazelnut-Crusted Lamb Chops
• Vanilla Horseshoe Cookies
• Fig and Almond Tart