Recipes with Bas

• Summer Chicken Sauté with Tomato-Basil Sauce
• Mango BBQ'd-Grilled Swordfish
• Mixed Greens with Bacon and Herbs
• Spring Egg-Drop Soup
• Lemon and Fresh Herb Tabbouleh
• Turkey Tenderloins with Pesto and Provolone Cheese
• Grilled Halloumi and Cherry Tomatoes with Mint Pesto
• Mole-Roasted Turkey with Masa Stuffing and Chile Gravy
• Cilantro Coconut Rice
• Salad with Herb-Dijon Dressing
• Heirloom Tomato Gazpacho
• Baked Flounder Rolls with Tomato, Bell Pepper, and Bacon
• Crisp Red-Cooked Bass Fillets
• Grilled Cheese and Short Rib Sandwiches with Pickled Caramelized Onions and Arugula
• Barbecued Pork Burgers with Slaw
• Avocado with Savory Tomato Sorbet and Chips
• Lobster Salad with Glass Noodles and Jícama
• Tomato-Coriander Bruschetta
• Panna Cotta with Strawberries and Balsamic Vinegar
• Pasta, Sausage and Bean Soup
• Tomato and Corn Salad
• Trifle with Strawberries and Caramel-Coated Bananas
• Pasta in Almond Garlic Sauce
• Chicken Soup with Escarole and Leeks