Recipes with Bam

• Springtime Sushi Nests
• Steamed Soy Milk Custard
• Sambal Chicken Skewers
• Spinach Salad with Shrimp, Fennel and Bacon-Balsamic Vinaigrette
• Marinated Chicken Kebabs with Lemon Pepper Yogurt Sauce
• Steak Skewers with Scallion Dipping Sauce
• Vegetable Ribbons
• Sea Scallop Brochettes with Orange-Saffron Aïoli
• Lamb and Ratatouille Kebabs
• Tamarind "Teriyaki" Chicken Skewers
• Shrimp Sates with Greek Garlic Sauce
• Lebanese Style Stuffed Eggplant
• Soy-Glazed Chicken Skewers with Green Onions
• Sticky Rice with Chinese Sausage and Dried Scallops
• Broiled Shrimp with Mustard and Tarragon
• Steamed Sea Bass or Red Snapper
• Pupu Platter
• Seared Rosemary Scallops
• Grilled Shrimp Greek Salad
• Pork and Noodle Soup with Shiitake and Snow Cabbage
• Alambre de Camarones
• Steamed Fish With Lime and Chile
• Crimson Royale
• Skewered Lamb with Almond-Mint Pesto