Recipes with Attached

• Crudités with Green Goddess Dip
• Chicken Breasts with Pistachio-Cilantro Pesto
• Roasted Beets with Cumin and Mint
• Roasted Red Onions
• Roasted Racks of Lamb with Artichokes, Red Onions, and Garlic Cloves
• Roasted Beet Risotto
• Herb-Roasted Leg of Lamb with Vegetables and Jus
• Shrimp in a Skillet with Creamy Tomato-Ouzo Sauce
• Spice-Rubbed Pork Tenderloin With Roasted Baby Carrots
• Lobster, Scallops, and Mussels with Tomato Garlic Vinaigrette
• Wine-Braised Ham with Shallots and Carrots
• Wine- and Citrus-Poached Pears with Triple-Crème Cheese
• Cassoulet in the Style of Toulouse (Cassoulet de Toulouse)
• Shrimp Charmoula
• Roasted Cauliflower with Onions and Fennel
• Melange of Winter Vegetables
• Osso Buco with Mushroom Sauce
• Stuffed Italian Eggplant
• Butter Lettuce with Goat Cheese Green Goddess Dressing
• Roasted Radicchio with Anchovy Vinaigrette, Preserved Lemon, and Breadcrumbs
• Mustard-Seed-Crusted Prime Rib Roast with Roasted Balsamic Onions
• Mme. Lascourreges's Chicken with Shallots
• Slow-Roasted Green Beans with Sage
• Pot-Roasted Celery Root with Olives and Buttermilk