Recipes with Amount
- Lamb Shank Tajine
- Spring Crab Salad Roll
- Pomegranate Sangria
- Pork Three Ways: Brined Pork Chops, Fennel-Fontina Sausage, and Swiss Chard with Bacon and Fennel over Polenta Cakes
- Chinese Healthy Dumplings
- Crispy Deep-Fried Pizza
- Blanquette of Halibut and Clams with Lemon Dumplings
- Cincinnati Spaghetti
- Yucca with Garlic Sauce: Yucca con Mojo
- Ginger Martini with Sake
- It's All Greek to Me Burger
- Flan Especial
- Chipotle Margarita
- Naan-chos
- Crab-Stuffed Poblano Peppers
- Asian-Style Pork and Vegetable Noodles
- Jerky Turkey Burgers with Papaya Salsa
- Rhubarb Baked in Wild Raspberry Syrup
- Polenta Cakes with Quick Sausage Sauce
- Laura Simon's Root-Vegetable Latkes
- Chocolate Almond Fondue
- Mungo-lian Barbequed Tri Tip Sandwiches
- Love Me Tenderloin Minute-Steaks with Fried Okra
- Mt. Mansfield Foraged Morel Mushroom Cappuccino