Recipes with Ale

• Succotash
• Wampanoag Autumn Sobaheg: Modern Version
• "Route 66" Chili
• Fried Trout with Sweet Pork and Green Mango Salad
• Gumbo Z'herbes with Perfect Rice
• Green Herb Risotto
• Green Goddess Cobb Salad
• Fried Farro with Pickled Carrots and Runny Eggs
• Angry Shrimp
• French Bread Pudding
• Tomato and Bread Salad with Red Onion
• Grilled Whole Sea Bream with Chile Glaze
• Sweet-and-Sour Brussels Sprouts
• Grilled Steak and Peppers Vinaigrette
• Grilled Lobster Paella
• Bibb Lettuce and Celery-Leaf Salad
• Buckwheat Crêpes With Creamy Leeks and Baked Eggs
• Steak and Eggs Korean Style
• Asparagus, Prosciutto, and Goat Cheese Galettes
• Jerusalem Artichoke Pickles
• Oil-Poached Swordfish with White Corn, Guanciale and Chive Oil
• Rye, Kale, Mushroom, and Pumpkin Seed Stuffing
• Gravy-Braised Turkey Legs With Cipolline Onions
• Garden Greens and Goat Cheese Pasta