Recipes with Ale

• Tuna Noodle Casserole with Leeks and Fresh Dill
• Wild Mushroom Soup with Spinach and Ginger Broth
• Broccoli Soup with Leeks and Thyme
• Scallops with "Melted" Leeks and Tarragon-Caper Butter
• Braised Chicken with Leeks and Morels
• Sweet Potato-Leek Pancakes
• Lemongrass Consommé
• Jealous Marys
• Leek Bread Pudding
• Fettucine with Peas, Asparagus, and Pancetta
• Fingerling Potato Salad
• Collard Greens and Kale Pesto
• Fettuccine with Pork, Greens, and Beans
• Tuscan Ribollita
• Spice-Rubbed Duck Breasts with Roasted Grapes and Cavolo Nero
• Chicken With Kale and Freekeh-Lentil Pilaf
• Kale and Cucumber Salad With Roasted Ginger Dressing
• "Carbonnade à la Flamande" Short Ribs
• Iced Orange Tea
• Chicken Salad with Herbs and Aleppo Pepper
• Wheat Berries with Charred Onions and Kale
• Creamy Avocado Dip With Scallions
• Baked Oysters with Bacon and Leeks
• Marty's Gaelic Gourmet CAM Onion Bread Pudding