Recipes with Aged

• The Long Hello
• Manchego Quince Paste Napoleons
• Beet Ravioli with Pine Nut "Goat Cheese" Rosemary-Cream Sauce, Aged Balsamic Vinegar
• Stuffed Squid
• Piquillo Peppers Stuffed with Goat Cheese
• Crown Roast of Pork with Corn Bread-Poblano Stuffing
• Radicchio, Fennel, and Olive Panzanella
• Fresh Herb Frittata
• Grilled Tamales with Poblanos and Fresh Corn
• Chocolate Chunk Oatmeal Coconut Cookies
• Endive, Apple, and Celery Salad with Smoked Almonds and Cheddar
• Herbfarm Vinaigrette
• Pork Shoulder with Treviso Radicchio and Balsamic Vinegar
• Beef Tagliata with Radicchio and Arugula
• Winter Salad
• Baked Risotto with Roasted Vegetables
• King's Cake
• Sugar Snap Salad
• Steakburger With Tangy Caramelized Onions and Herb Butter
• Blackberry Moonshine
• Arugula Salad with Pickled Beets and Preserved-Lemon Viniagrette
• Eureka Tiki Punch
• Baby Greens with Artisinal Cheeses and Charcuterie
• Southern Rice Pilaf Stuffing with Ham, Pecans and Greens