Recipes with Addition

• Devilishly Good Deviled Crab
• Roasted Red Pepper-Tomato Pizza with Goat Cheese, Basil and Red Chili Oil
• Cheese Balls
• Alien Cookie Surprise
• Fish Taco Wraps
• Grilled Shrimp and Sautéed Kale in White Wine Cream Sauce
• Bavarian Pretzel Nibblers with Beer Cheese Sauce
• Classic Breakfast Coffee Cake
• Turkey Roulade with Cranberry-Apricot Stuffing
• Crispy Crepes with Dulce de Leche Sauce
• Vermont Cheddar Vegetable Soup
• Salmon Kebobs with Quinoa and Grapefruit Salad
• Double Stuffed Brownies
• Elk Sausage
• Risotto with Winter Vegetables
• Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo)
• Squash and Chestnut Lasagna
• Fresh Mint Paste
• Rustic Ginger Plum Tart
• Stuffed Shrimp with Garlic Cream Sauce
• French Dip Sandwich
• Spicy-Spiked Iced Tea
• Greek Orzo and Grilled Shrimp Salad with Mustard-Dill Vinaigrette
• Grilled Pizza Brushed with Butter, Cinnamon, Sugar and Star Anise, served with Chocolate Sauce