Vetted Recipes
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Tapas on the Trail
Anita's Slow Cooked Chili in Cheddar Bowls
Mojito Chicken and Roasted Asparagus with Almonds
BBQ Shrimp Pizza with Onions, Bacon and Jack Blue Cheese Coleslaw
Mexican Mac-n-Cheese
Stuffed Pork Shoulder
Rice and Gravy
Marinated Asparagus Salad
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