Recipes with Accompaniment

• Aztec Elixir
• Cornmeal-Crusted Soft-Shelled Crabs with Cilantro-Lime Tartar Sauce
• Crab Melt Sandwiches
• Pasta with Fresh Favas and Pancetta
• Spicy Shrimp and Spaghetti Aglio Olio (Garlic and Oil)
• Broiled Veal Chop alla Fiorentina
• Keema (Indian Spiced Ground Veal and Beef with Peas)
• Ham and Red-Eye Gravy
• Triangles of Salmon with Spinach, Tomato, and Seasonal Greens
• Country French Chicken
• Poblano Chile Relleno
• Stuffed Potatoes with Ham, Thyme, and Gruyere
• Duck Gumbo
• Medallions of Venison with Bramble Jelly or Blackberries
• Spaghetti with Spicy Tomato Olive Sauce
• Coeur a la Creme
• Fudge Brownies with Espresso Frosting
• Spicy Ricotta Waffles
• Tarte des Demoiselles Tatin (Upside-Down Apple Tart)
• Warm Chocolate Brioche Pudding
• Cold Roast Fillet of Beef with Cracked Pepper Crust
• Chocolate Raspberry Phyllo Purses
• Bean Cakes
• Quick Apple Streusel Coffee Cake